Uno Casa Cast Iron Tortilla Press 8 Inch with Warmer

Curated from 93 real Reddit conversations

Refreshed on: April 1, 2025

Uno Casa Cast Iron Tortilla Press 8 Inch with Warmer

Brand: Uno Casa
Price: $49
Snoop Score:
5.9
Sentiment
7.3
Popularity
9.2
Technical
3.6

Snoop's Take

The Uno Casa Cast Iron Tortilla Press is a versatile kitchen tool designed for making large tortillas, rotis, and other flatbreads with ease. This 8-inch press is made from durable cast iron, ensuring longevity and consistent cooking results, making it a great addition to any home or camping kitchen. Consumer feedback highlights the press as a "game changer" for making large tortillas and gluten-free burritos, with users noting that it allows for uniform thickness and ease of use, stating, "it's so much easier than pounding, and you get a uniform thickness." However, some users expressed disappointment when attempting to make flour tortillas, finding that the press is specifically designed for corn tortillas. Despite this limitation, the durability and effectiveness for corn tortillas have garnered positive reactions from many users. Overall, the Uno Casa Cast Iron Tortilla Press is highly recommended for anyone looking to create authentic tortillas or flatbreads at home, particularly if they primarily use corn-based recipes.

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Best decision ever, total game charger.

Positive Feedback

Same! I was so disappointed when I made flour tortillas tha I haven’t used the press again.

Negative Feedback
Product
5.9
Uno Casa Cast Iron Tortilla Press 8 Inch with Warmer
Quick Homemade Quesadillas
2 / 10
DIY Tortillas, Arepas & Flatbreads
10 / 10
Portable Outdoor Cooking
7 / 10
Family Gatherings & Parties
5 / 10
See how this compares to all Quesadilla & Tortilla Makers

What it does well!

Key strengths users can’t stop talking about.
Tortilla press is a game changer for making large tortillas
Best decision ever, total game charger.
I keep trying to make Mexican food authentic l, as a gringo that’s difficult most times lol.
My parents are into Mexican food, but they probably don't want to eat at a stand off the sidewalk.
Is it going to be more overpriced tacos?
Great for making gluten-free burritos
well… that wait ended last night thanks to the Uno Casa 12” tortilla press.
I love tortillas and I was really good at making my hand-rolled tortillas and they were so delicious, homemade.
Easy to make large tortillas
Is Lodge the standard and best or are there others that far exceed in quality and longevity?
Tortilla press is great for making corn tortillas
Why shouldn’t I use a cast iron tortilla press for flour tortillas? I thought a cast iron tortilla press and it came with instructions saying USE FOR CORN TORTILLAS ONLY NOT FLOUR TORTILLAS.
You can try but you’ll get poor results. Flour tortillas have to be rolled.
Versatile for pressing various foods
it's so much easier than pounding, and you get a uniform thickness.
Durable cast iron construction
Cast iron itself will last a long time if taken care of regardless of brand.
You're gonna be hard pressed to find any cast iron that doesn't have "longevity".

Where it needs some work!

Areas to watch—feedback on possible improvements.
Not suitable for making flour tortillas
Same! I was so disappointed when I made flour tortillas tha I haven’t used the press again.
The gluten doesn't let the dough be pressed and stretched, it's much easier to roll the dough.

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Core Power Plays

The specs and strengths that make it shine.
Discussion on longevity of cast iron cookware
Lodge is thicker and has more mass so it actually heats more evenly and retains more heat.
Discussion about the quality of different brands of tortilla presses
Looking to up my tortilla game - any tortilla press recommendations? I have been enjoying making tortillas with this cheaper press I found at my local store, but the coating on the press is flaking off and getting everywhere.
Seasoned cast iron, nothing spray painted.
Thanks for the personal recommendation! I will avoid the pitfalls of my first purchase (spray painted press)
I have the Victoria, too. No problems with it after 5 years.

Hidden Hero Hacks

Unexpected tricks and side‑door uses you’ll love.
Discussion on gluten-free tortillas and alternatives
I don’t think I’ve actually found a GF burrito in any restaurant, ever.
it’s more carbs but you just can make mini burritos.
Meijer has burrito size gf tortillas that are awesome!
Discussion about alternatives to traditional tortilla-making
Jealous. I’ve been smashing tortillas dough between two tabular cast iron pans.
Debate on proper quesadilla styles
More 'Dilla to enjoy.
If you were in central mexico - the place these things originate - it'd always be folded in half.
I will still prefer my shitty 2 tortilla quesadillas but goddammit i guess they originally started as one.
Preferences for styles of food are just that, preferences.

Buyer’s Cheat Sheet

What to check before you click ‘Add to Cart.’
Discussion on techniques for making flour tortillas
The best way I’ve found is to make your flour dough, divide into balls, and then do a pre rest press.
Discussion on techniques for making tortillas
Nice! I can't remember, were you making flour or corn tortillas?

Cautionary Callouts

Know the pitfalls before they catch you off guard.
Discussion on the importance of fresh tortillas
Looking for tacos served on freshly made tortillas that are still hot, not re-heated or days old.
I think there's a place on Sullivant Ave near St Mary Magdalene/Westgate.
The majority of local Mexican spots are using Koki’s tortillas which are made fresh pretty much every day and delivered to grocery stores and restaurants around Columbus.
The Toro Grill food truck/trailer advertised fresh handmade tortillas last time I was there.

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