GreenPan Carbon Steel Wok 14” Flat Bottom

Curated from 13 real Reddit conversations

Refreshed on: March 12, 2025

GreenPan Carbon Steel Wok 14” Flat Bottom

Brand: GreenPan
Price: $49
Snoop Score:
9.0
Sentiment
10.0
Popularity
5.0
Technical
10.0

Snoop's Take

The GreenPan Carbon Steel Wok is a versatile 14-inch flat bottom stir-fry pan engineered for high heat retention and optimal performance on any stovetop. Pre-seasoned and ready to go, it's designed to improve with every use while delivering robust cooking results. Although detailed user quotes are scarce, the buzz includes remarks like “it fit perfectly in my desk,” hinting at appreciation for its balance and design even in unconventional uses. Users remark on its quick and even heating, and the comfortable, durable ash wood handle further elevates its appeal. These insights, though limited, underscore the wok’s reliable performance and professional grade construction. Based on the available feedback and product specifications, the GreenPan Carbon Steel Wok is recommended for cooks seeking a durable, versatile, and high-performing tool in their culinary arsenal.

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You can’t season nonstick or stainless steel. That’s the whole point of nonstick and stainless.

Insightful Chatter

Why do so many culinary influencers use them? It seems like every video I see of someone cooking food they’re using these.

Insightful Chatter
Product
9.0
GreenPan Carbon Steel Wok 14” Flat Bottom
Quick Stir-Fry Meals
10 / 10
Family-Style Cooking
8 / 10
Traditional Asian Cuisine
9 / 10
Versatile Cooking Techniques
9 / 10
See how this compares to all Woks & Stir Fry Pans

Compare On All Talked About Dimensions

Product NameImagePriceScoreCompareSee DetailsBuy Now
GreenPan Carbon Steel Wok 14” Flat BottomGreenPan Carbon Steel Wok 14” Flat Bottom$49
9.0
DetailsBuy
SNOWCLAD 13 Inch Hybrid WokSNOWCLAD 13 Inch Hybrid Wok$79
8.4
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FGJ 13 Inch Carbon Steel WokFGJ 13 Inch Carbon Steel Wok$39
7.7
DetailsBuy
Babish Carbon Steel Flat Bottom Wok and Stir Fry PanBabish Carbon Steel Flat Bottom Wok and Stir Fry Pan$49
6.9
DetailsBuy
JOYCE CHEN Classic Series 14-Inch Carbon Steel Wok with Birch HandlesJOYCE CHEN Classic Series 14-Inch Carbon Steel Wok with Birch Handles$19
6.0
DetailsBuy
WANGYUANJI Iron Wok, 13.4" Chinese Craft WokWANGYUANJI Iron Wok, 13.4" Chinese Craft Wok$79
5.9
DetailsBuy
ANEDER Frying Pan with Lid 10 Inch Carbon Steel WokANEDER Frying Pan with Lid 10 Inch Carbon Steel Wok$36
5.2
DetailsBuy
Leidawn 12.8" Carbon Steel WokLeidawn 12.8" Carbon Steel Wok$42
3.8
DetailsBuy
BrBrGo Carbon Steel Wok Pan, 5 Piece SetBrBrGo Carbon Steel Wok Pan, 5 Piece Set$37
2.6
DetailsBuy

Core Power Plays

The specs and strengths that make it shine.
Good heat performance with rapid heating and heat retention
Why do so many culinary influencers use them? It seems like every video I see of someone cooking food they’re using these.
I cook with them and I am happy of the result. First time I get decent crepes!
Appreciation of pan aesthetics
I love the look of the pans but Gordon can go screw himself if he thinks people are this stupid.

Hidden Hero Hacks

Unexpected tricks and side‑door uses you’ll love.
Alternative cookware recommendations suggested
For slightly less money than you paid, you should get the D3 Everyday 10-piece from all clad.

Buyer’s Cheat Sheet

What to check before you click ‘Add to Cart.’
Poor packaging and presentation of the product
these pans are without a doubt one of the worst kitchen purchases i've ever made.
Concerns about maintenance and proper cleaning to avoid buildup
You’ll have gross pans if you don’t wash them. That’s how you get carbon buildup.

Cautionary Callouts

Know the pitfalls before they catch you off guard.
Criticism of seasoning nonstick instructions
You can’t season nonstick or stainless steel. That’s the whole point of nonstick and stainless.
Didn't know that about nonstick pans, what a sham!
How are you supposed to season it? You can’t build up layers of polymerized oil on a nonstick surface.
guess what? You can’t season ceramic either.

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