menesia 12 Inch Premium Bamboo Pizza Peel

Curated from 80 real Reddit conversations

Refreshed on: March 11, 2025

menesia 12 Inch Premium Bamboo Pizza Peel

Brand: menesia
Price: $13
Snoop Score:
1.9
Sentiment
2.0
Popularity
4.2
Technical
1.0

Snoop's Take

The menesia 12 Inch Premium Bamboo Pizza Peel is a versatile kitchen tool designed not just for sliding pizzas in and out of the oven, but also for serving as a cutting board for fruits, vegetables, and cheese. With its premium natural bamboo construction and ergonomic handle, it promises both style and functionality in one elegantly designed package. User sentiment paints a mixed picture — while one reviewer enthused, 'Get a wooden peel to use to launch your pies into the oven', others lament that improper oil application can turn the peel into a sticky mess, and some even reported damaging the tool when using it as a cutting surface. Though it excels in its aesthetic design and multi-purpose use, caution is clearly advised in its maintenance. In conclusion, the product is recommended for those who value a unique kitchen accessory and are willing to invest a bit of extra care in its upkeep, but may not suit the busy operator who requires foolproof functionality at all times.

Not for you? Check out our other rated Pizza Peels

Get a wooden peel to use to launch your pies into the oven.

Positive Feedback

Peel needs to be clean no oil.

Negative Feedback
Product
1.9
menesia 12 Inch Premium Bamboo Pizza Peel
Home Cooking
7 / 10
Commercial Kitchens
5 / 10
Bakery Operations
10 / 10
Gifting
7 / 10
See how this compares to all Pizza Peels

What it does well!

Key strengths users can’t stop talking about.
Effective for launching pizzas
Get a wooden peel to use to launch your pies into the oven.

Where it needs some work!

Areas to watch—feedback on possible improvements.
Can stick if oil is misapplied
Peel needs to be clean no oil.
I lost my shit using a peel once, gave it away in disgust.
You have oil all over the peel, it will stick for sure!

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menesia 12 Inch Premium Bamboo Pizza Peelmenesia 12 Inch Premium Bamboo Pizza Peel$13
1.9
DetailsBuy

Core Power Plays

The specs and strengths that make it shine.
Wooden peel enhances smoother pizza launch
Yes, a wooden peel makes for a smoother launch.
Yes, it makes a huge difference.

Hidden Hero Hacks

Unexpected tricks and side‑door uses you’ll love.
Using parchment paper for transferring pizza
I also use parchment but only for the xfer.
the parchment slides right out.
Parchment is so easy on the transfer.
Use parchment paper my man.
Dusting and quick launch techniques to prevent sticking
Forget the sliding peel, use wooden peel with more flour on the peel and make your pizza as fast as you can.
I use a wood peel with semolina (not flour) and I've never had an issue with it sticking.
The best way to do it is build the pizza on the counter, then move to the peel before launching and launch immediately.
IMO the best way to avoid too much semolina/flour/cornmeal on the bottom of your pie and to prevent sticking is to season your peel.
Using specialized peels for different pizza handling tasks
Yes, three peels.
Never fails me.
Using tongs as a complementary tool with the peel
I find using tongs along with the peel to be helpful personally.
Using parchment paper prevents dough sticking on the peel
Oh, now there's a thought! Baking paper hadn't occurred to me.
Just make sure it's not wax paper, or it will melt.
I lift up the pizza a little bit with two spatulas and remove the paper for a more crusty crust.
I use parchment paper for my pizza. It works great.
Dusting with cornmeal or semolina helps prevent sticking
It works well and is a fairly smooth process!
Alternative surfaces like BBQ mat can substitute for parchment paper
Since using these mats (re-usable for a long long time), I haven't had a 'missed launch' yet.

Cautionary Callouts

Know the pitfalls before they catch you off guard.
Pizza style and topping debates
It would make more sense if the toppings were ham, mushrooms, and sausage to represent the three colors.
It’s because Neapolitan is an actual Italian pizza name.
Sauce, cheese, tomato, basil.
Pizza sauce and recipe discussions
What is your absolute most banging pizza sauce recipe?
Buy the best can of tomatoes you can find - San Marzano with the DOP seal is the gold standard.
Good quality whole peeled canned tomatoes mashed up with a little salt.
Yes, fresh basil is what makes pizza sauce pop.

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