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HOMWE Cutting Boards for Kitchen - 3-Pack

Curated from 127 real Reddit conversations

Refreshed on: February 11, 2025

HOMWE Cutting Boards for Kitchen - 3-Pack

Brand: HOMWE

Price: $21

Snoop Score:

2.2

Sentiment

0.0

Popularity

0.0

Technical

4.1

Buy on Amazon for $21 See All Cutting Boards Reviews

As an Amazon Associate, I earn from qualifying purchases.

Snoop's Take

The HOMWE Cutting Boards for Kitchen are a 3-pack set of BPA-free plastic boards available in small, medium, and large sizes designed for versatile chopping tasks. They aim to streamline everyday food prep from slicing fruits to carving meats, with features like juice grooves and non-slip handles that promise a practical kitchen tool. Consumer feedback, however, reveals a sardonic twist; one user put it succinctly, “With that lip, it's a pastry board! And bakers need all the real estate,” highlighting design quirks that complicate cleaning in standard sinks. While the boards boast dishwasher safe convenience and reversible surfaces, this single pointed critique echoes broader concerns about ergonomic design in everyday tasks. In conclusion, if you’re prepared to overlook the design missteps in favor of multi-size versatility and easy maintenance promises, the HOMWE set can serve well as an everyday kitchen companion. Recommended for users who value function above form, though perfectionists might wish for a refined design.

Not for you? Check out our other rated Cutting Boards

I’m on a desperate hunt for non toxic cutting boards.
Insightful Chatter

With that lip, it's a pastry board! And bakers need all the real estate.
Negative Feedback

2.2

HOMWE Cutting Boards for Kitchen - 3-Pack

Buy on Amazon for $21

Everyday Meal Preparation

4 / 10

Special Culinary Tasks

2 / 10

Kitchen Organization

3 / 10

Gifting for Home Chefs

3 / 10

See how this compares to all Cutting Boards

Where it needs some work!

Areas to watch—feedback on possible improvements.

Cutting board design makes it hard to clean in standard sinks

“With that lip, it's a pastry board! And bakers need all the real estate.”➕

Compare On All Talked About Dimensions

Product Name	Price	Score	See Details	Buy Now
Winco CBWT-1218 Cutting Board, 12x18, White	$7	7.4	Details	Buy
keechee Bamboo Cutting Board, Durable Wood Cutting Boards for Kitchen	$35	6.5	Details	Buy
Epicurean Kitchen Series Cutting Board, Natural	$33	6.5	Details	Buy
Freshware Bamboo Cutting Boards for Kitchen [Set of 3]	$13	6.4	Details	Buy
Allsum Bamboo Wood Cutting Board for Kitchen, 16x11	$20	6.0	Details	Buy
Kikcoin Extra Large Bamboo Cutting Boards	$59	5.8	Details	Buy
Viretang Cutting Boards for Kitchen, Large-Small Set of 3	$14	5.7	Details	Buy
Freshware Cutting Boards, One Size, Plastic, Set of 3	$11	5.6	Details	Buy
OXO Good Grips 2-Piece Plastic Cutting Board Set Clear	$23	5.3	Details	Buy
OXO Good Grips 3-Piece Plastic Everyday Cutting Board Set	$44	4.9	Details	Buy
Kikcoin Plastic Cutting Boards for Kitchen	$17	4.4	Details	Buy
Farberware 3-Piece Kitchen Cutting Board Set	$8	4.3	Details	Buy
Empune Extra Large Cutting Boards, Plastic for Kitchen	$24	3.9	Details	Buy
Farberware Large Cutting Board, White	$4	3.4	Details	Buy
HOMWE Cutting Boards for Kitchen - 3-Pack	$21	2.2	Details	Buy
Sumzzz Titanium Cutting Boards for Kitchen	$34	2.2	Details	Buy
HIWARE Wood Cutting Boards - Set of 3	$15	2.0	Details	Buy

Core Power Plays

The specs and strengths that make it shine.

Durability and robustness of plastic cutting boards

“Plastic cutting board that doesn't suck.”➕

“If it can stand up to constant use in a commercial kitchen it will last forever in your home.”➕

“Has survived a lot of use.”➕

“They’re well made and anti slip.”➕

Restaurant-grade cutting boards are durable and long-lasting

“Get a decent quality polyethylene cutting board and I guarantee you that you will not need one for another 25 years.”➕

“The whole countertop was the best cutting board you could buy.”➕

“Every restaurant or kitchen I have worked in has used San Jamar Cutting Boards.”➕

“For home use the best thing is an end grain cutting board.”➕

Optimal cutting board dimensions for home kitchens

“As big as your sink can fit comfortably to wash.”➕

“Thank you, the sink factor didn’t even occur to me.”➕

“As big as you can afford and fit in the space allotted.”➕

“I find that it’s really convenient- especially if you want the ability to dishwasher something.”➕

Considerations for cutting board thickness

“When I get about 2in, I usually make it larger overall so that it can handle large meat cuts, briskets, tomahawks, turkeys, etc..”➕

“Up to you - after placing it on the counter top/prep area, will you be comfortable prepping food at specific height?”➕

“I recommend hand wash and pat dry. When they start to look dingy coat with cutting board butter overnight, wipe off extra and they look as new.”➕

“Heavy duty chef's boards i do 1.5 to 2 inch, but I have done dozens of 3/4 inch for home cutting use.”➕

Consumer boards are seen as normally sized rather than comically large

“That’s a normal cutting board.”➕

Hidden Hero Hacks

Unexpected tricks and side‑door uses you’ll love.

Color‐coded cutting board usage and cleaning practices

“We just keep track of our boards and put them in dish when done.”➕

“The main colors are pretty common sense honestly, even without being told or shown.”➕

“the pastry chef liked to use the blue cutting board as a storage tray for their cakes...”➕

“That's how I always did it and how every kitchen did it I worked at.”➕

Humorous anecdotes and unconventional uses of cutting boards

“With the knife, he brought, to cut up the bell pepper”➕

“He fell into my knife. He fell into my knife ten times.”➕

“With the bell pepper juice rubbed all over it!!!!!”➕

“He looked like the fuking town bully. I don’t usually say this but thank goodness they took him out.”➕

Users recommend wood butchers blocks and Hinoki boards

“Boos makes solid butchers blocks.”➕

Buyer’s Cheat Sheet

What to check before you click ‘Add to Cart.’

Maintenance challenges and cleaning methods for cutting boards

“just get a couple more plastic boards so you aren't driving yourself crazy rewashing the same board over and over.”➕

“30 seconds in the microwave will sterilize your cutting board.”➕

High maintenance and additional costs of wooden cutting boards

“Skip the Boos oil, it's probably just mineral oil + marketing.”➕

“I bought a cheaper one.”➕

“So not really worth the extra money.”➕

“the beeswax is off-limits.”➕

Preference for large cutting boards

“I would definitely recommend.”➕

“Big boards are wonderful.”➕

Cutting board sanitization and cleaning practices

“Once I worked in a commercial kitchen, I was never able to go back to 'home cooking' methods.”➕

“Just a question for the 3rd point - you don't wash the bleach water off?”➕

“No need to wash off the bleach water.”➕

“This might seem a dumb question, but - when you say 'clean with soap and water', how are you doing that?”➕

Wooden cutting board maintenance and alternative materials

“A nice 2”+ thick end grain maple cutting board from John Boos will hold up for as long as you can cook, but you have to take care of it.”➕

“Protip: Mineral Oil is Mineral Oil as its a man-made product.”➕

“They’re made of a very durable paper composite material that’s dishwasher-safe and doesn’t require any maintenance.”➕

Home kitchen cutting board preferences and alternatives

“flattened 12 pack cardboard box”➕

“I’m not even mad, that’s a great idea.”➕

“cardboard is great for shipping and breakdancing and very little else.”➕

“It’s as clean as the top of the coors I’m drinking.”➕

Advice favors end grain hardwood boards without juice grooves over plastic options

“A good board, when taken care of, lasts a lifetime… so don’t compromise to save twenty bucks.”➕

Cautionary Callouts

Know the pitfalls before they catch you off guard.

Concerns about non-toxic adhesives in cutting boards

“I’m on a desperate hunt for non toxic cutting boards.”➕

“The brand Bambu uses a ‘water-based, food-grade’ adhesive from Europe.”➕

“It is glued together but it’s non-toxic.”➕

“I’m all for taking the safest option, but quite grumpy about being misled by marketing/ popular influencers.”➕

Durability issues with wooden cutting boards

“I sort of gave up and just put a plastic cutting board over it sometimes 🤦🏽‍♀️”➕

“despite babying the hell out of the thing it started to split within a month.”➕

Debate on cutting board materials and durability

“These boards would be counted amongst them. Can't recommend enough.”➕

“End grain don't come apart after a few washes.”➕

“>Plastic can be hard on knives Really cheap dollar store boards are sometimes made of hard plastic”➕

“The key is end-grain.”➕

Glue safety concerns in wood cutting boards

“If using a wood cutting board causes this much anxiety perhaps investigate plastic and I think you'll end up back on wood as being "safer".”➕

“The amount of glue in a wood cutting board is extremely low as the wood is glued together tightly so the glue joints probably represent .001% of the surface area.”➕

“I have no doubt that wood is safer than plastic.”➕

“Ingestion of glue is literally the last of your worries here.”➕

Food safety and cross‐contamination concerns with cutting boards

“That cross contamination is really only a concern when the veggies aren’t getting cooked, like toppings on a burger or for a salad.”➕

“It's all getting cooked, no problem here.”➕

“That's how most recipes with meat and vegetables in them are cooked.”➕

“It’s safe.”➕

Discussion of trade‐offs between knife protection and maintenance across board materials

“This is my daily use board. It takes a lot of abuse from the household.”➕