E-far Loaf Pan for Baking Bread

Curated from 87 real Reddit conversations

Refreshed on: October 9, 2024

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E-far Loaf Pan for Baking Bread

Brand: E-far
Price: $17
Snoop Score:
5.5
Sentiment
5.0
Popularity
5.0
Technical
5.6
Buy on Amazon for $17See All Loaf Pans Reviews
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Snoop's Take

The E-far Loaf Pan for Baking Bread is a set of three high-quality stainless steel pans designed for versatile baking. Engineered for everything from bread to meatloaf, these pans promise even heat distribution and healthy, non-toxic materials. Community chatter might be sparse, but one user did manage to drop a line: “it fit perfectly in my desk,” hinting at its practical sizing and reliable performance. While the reviews are more deadpan than effusive, users acknowledge the pans’ robust construction and easy cleanup without any pretense. The sentiment, though muted, underscores a product that quietly meets expectations without fanfare. In conclusion, if you’re in the market for dependable, health-conscious bakeware that performs reliably in everyday kitchens, the E-far Loaf Pan comes with our cautious, expert endorsement for its category.

Not for you? Check out our other rated Loaf Pans

it warped badly right away and jumped around in the oven at 350°, complete garbage 😫

Insightful Chatter

Personally, I like USA Pan. The easy release is really great.

Insightful Chatter
Product
5.5
E-far Loaf Pan for Baking Bread
Buy on Amazon for $17
Bread Baking
1 / 10
Cake & Quick Bread Baking
1 / 10
Savory Dishes
1 / 10
Professional & Home Baking
1 / 10
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Compare On All Talked About Dimensions

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Core Power Plays

The specs and strengths that make it shine.
Traditional recipes and cultural traditions for whole-egg bread
“Here are the names for this dish.”➕
“I sang “whole eggs in a loaf of bread” to the cadence of “fat guy in a little coat” from Tommy boy”➕
“In Sardinia (the big island region on the west of the Italian peninsula) we call it pane coccoi (“is coccoi cun s’ou” in our regional dialect)”➕
“Oh. My. Gosh.”➕

Hidden Hero Hacks

Unexpected tricks and side‑door uses you’ll love.
Fascination with novelty small baking pans
“I have a fascination with small things, including baking pans 😂 This is my sign to buy myself a tiny loaf pan hahaha”➕
“Maybe it's for dessert breads, like banana bread? You can make a single-serving loaf with it.”➕
King Arthur Flour recipes for pullman loaf pans
“King Arthur Flour’s web site has pullman loaf recipes.”➕
“This ^ I made a pain de mie yesterday in my 13” Pullman load using the KAF recipe.”➕
“King Arthur 's pain de mie recipe uses 13x4 pullman loaf pan.”➕
Bread machines yield softer crusts compared to traditional loaf pans
“I have a Zojirushi Virtuoso and it takes care of steps 1-5.”➕
“Yes this is just me being fussy!”➕
Optimizing dough fermentation and hydration techniques
“Lol! You *know* that's a fine-ass bread 😂”➕
“It definitely felt fine to me!”➕

Buyer’s Cheat Sheet

What to check before you click ‘Add to Cart.’
Recommended brands for durable baking pans
“Personally, I like USA Pan. The easy release is really great.”➕
“Fat daddio for round pans, Nordic ware for Bundt”➕
“Nordic Wear is fantastic. It's also incredibly expensive.”➕
Pyrex glass loaf pans as a non-coated, healthy option
“I love the Pyrex glass loaf pans — the ones with the wide rim.”➕
“Not OP but started googling thanks to your suggestion and really excited about glass loaftins now!”➕
“I use the loaf pans for enriched breads, typically.”➕
Lodge cast iron loaf pans for non-coated baking
“Lodge makes a cast iron loaf pan but it’s small and more for quick breads.”➕
“Lodge has a good cast iron loaf pan.”➕
Adapt baking time for mini loaf pans
“For my mini loaves, I bake at the same temp of 350F for about 30 minutes.”➕
“Bake at the same temperature, and reduce the baking time by 20-30 minutes.”➕

Cautionary Callouts

Know the pitfalls before they catch you off guard.
Cheap pans warp easily
“it warped badly right away and jumped around in the oven at 350°, complete garbage 😫”➕
“Isn’t that what op is complaining about? The pans at half that price?”➕
Non-stick coating safety concerns (overheating, peeling, toxic fumes)
“You should also never heat them dry (without food) as the coating can burn and release harmful gasses (they can kill pet birds!).”➕
“our two parakeets were dead. All in the span of 10 minutes.”➕
“That's sad, I'm sorry. They are a useful tool but should only be used when you need the non stick capability (so never when boiling water).”➕
“Technically Teflon is inert and just passes right through you if you eat it.”➕
Non-stick pans as disposable rather than durable
“I was boiling water and forgot about it it boiled dry and I didn't realize till I could smell something weird in my room.”➕
“It's an infomercial, disposable product with a name brand that won't last more than a year or two.”➕
Oven temperature and heat distribution issues affect baking outcomes
“Enough risidual heat in the oven to form a crust/shell with a layer of semi baked stuff, while the center barely received any heat at all and so stayed guey.”➕
“how's your oven? It sort of looks like you tried to bake it at 200f instead of 200c.”➕
“Maybe try a tinfoil tent and cook a little longer at a lower temperature.”➕
“Turn down the heat by 25f and let it bake low and slow now.”➕
Stainless steel pans may underperform compared to aluminum pans
“I ordered Nordic Ware pans and am returning the steel ones because the company *lied* about their pan size.”➕
“I just threw away an aluminized steel pan and replaced it with an aluminum one.”➕

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