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Lodge Cast Iron Loaf Pan 8.5x4.5 Inch, Black

Curated from 104 real Reddit conversations

Refreshed on: December 27, 2024

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Lodge Cast Iron Loaf Pan 8.5x4.5 Inch, Black

Brand: Lodge
Price: $16
Snoop Score:
9.3
Sentiment
9.0
Popularity
9.9
Technical
9.2
Buy on Amazon for $16See All Loaf Pans Reviews
As an Amazon Associate, I earn from qualifying purchases.

Snoop's Take

The Lodge Cast Iron Loaf Pan is a rugged baking tool engineered to deliver evenly baked loaves and more. Crafted from heavy-duty cast iron, it slowly warms up and retains heat for professional-quality results in every use. Reddit users can't help but praise its performance, with one enthusiast declaring, 'The bread slides right out!' while others applaud its ability to produce a crisper crust compared to traditional nonstick pans. Despite the high praise, there are cautionary notes about the need for regular seasoning to maintain its natural nonstick finish. The community discussion highlights its attractive design, versatility, and overall reliability, even if it means putting in a bit of extra care. In conclusion, the Lodge Cast Iron Loaf Pan stands as a recommended choice in its category. Its blend of durability, effective heat retention, and a little hands-on maintenance make it an essential tool for both amateur and professional bakers.

Not for you? Check out our other rated Loaf Pans

As much as people talk down about Lodge, they have always given us quality products at a reasonable price.

Positive Feedback

I use butter before I bake, though, for most breads, and would even if the pan didn’t need it.

Negative Feedback
Product
9.3
Lodge Cast Iron Loaf Pan 8.5x4.5 Inch, Black
Buy on Amazon for $16
Bread Baking
9 / 10
Cake & Quick Bread Baking
8 / 10
Savory Dishes
9 / 10
Professional & Home Baking
7 / 10
See how this compares to all Loaf Pans

What it does well!

Key strengths users can’t stop talking about.
Trusted Lodge quality and reputation
“As much as people talk down about Lodge, they have always given us quality products at a reasonable price.”➕
“Maybe I haven't been around this sub long enough.”➕
“Almost every single piece of CI I own is Lodge.”➕
Enhanced baking performance with crisper crust
“First loaf in my new lodge loaf pan!”➕
“I tossed my non-stick loaf pans after my first loaf of banana bread in the c.i. pan.”➕
“Non stick pan crusts always felt rubbery to me. Cast iron makes a crisper crust.”➕
Natural non‐stick performance with easy bread release
“The bread slides right out!”➕
“Kudos to you that you don't have to prepare the pans.”➕
“Except, I use one to stack on top of the other as a lid.”➕
Attractive design and quality that motivates purchase
“I like the scoring, I'm going to try that on the next loaf I bake.”➕
“Looks fantastic!”➕
“Might have to invest in one of these pans.”➕
Versatile for various recipes (breads, meatloaf, banana bread)
“You haven't lived until you cook meatloaf in a smoker in a cast iron pan!”➕
“I make banana bread in mine.”➕
“i cant beleive how much this actually shrunk with no 'filler' like onions, breadcrumbs, etc. it was full width of the pan when it went in the oven”➕
High purchase intent driven by product appeal
“I know what I’m purchasing today!”➕
“Totally going to buy one (or two when making extra meatloaf…)”➕
“Omg, now I need one of these pans!”➕
“This place is bad for my bank account… I keep seeing food I like in CI that I don’t own yet and now I need a CI loaf pan.”➕

Where it needs some work!

Areas to watch—feedback on possible improvements.
Requires careful seasoning/greasing for optimal non‐stick performance
“I use butter before I bake, though, for most breads, and would even if the pan didn’t need it.”➕

Compare On All Talked About Dimensions

Product NameImagePriceScoreCompareSee DetailsBuy Now
Lodge Cast Iron Loaf Pan 8.5x4.5 Inch, BlackLodge Cast Iron Loaf Pan 8.5x4.5 Inch, Black$16
9.3
DetailsBuy
Northriver Casting 9×5 Inch Cast Iron Loaf Pan with LidNorthriver Casting 9×5 Inch Cast Iron Loaf Pan with Lid$49
8.9
DetailsBuy
GoodCook Set of 2 Extra Large Loaf PansGoodCook Set of 2 Extra Large Loaf Pans$16
8.2
DetailsBuy
Razab LARGE Glass Loaf Pan with Lids Set of 2Razab LARGE Glass Loaf Pan with Lids Set of 2$26
7.9
DetailsBuy
Cuisinart CMBM-4LP Mini Loaf Pan 4 Count (Pack of 1)Cuisinart CMBM-4LP Mini Loaf Pan 4 Count (Pack of 1)$11
7.8
DetailsBuy
OXO Good Grips Non-Stick Pro Ceramic Coated Metal Bakeware 1Lb Loaf Pan – Storm BlueOXO Good Grips Non-Stick Pro Ceramic Coated Metal Bakeware 1Lb Loaf Pan – Storm Blue$14
7.0
DetailsBuy
Waytiffer Loaf Pans [50 Pack] 2Lb Heavy Duty Disposable Aluminum Foil Premium Bread Tins Standard SizeWaytiffer Loaf Pans [50 Pack] 2Lb Heavy Duty Disposable Aluminum Foil Premium Bread Tins Standard Size$16
6.4
DetailsBuy
USA Pan Loaf Pan set 1 LbUSA Pan Loaf Pan set 1 Lb$28
5.9
DetailsBuy
USA Pan Nonstick Standard Bread Loaf PanUSA Pan Nonstick Standard Bread Loaf Pan$20
5.9
DetailsBuy
Tiawudi 3 Pack Nonstick Carbon Steel Baking Bread PanTiawudi 3 Pack Nonstick Carbon Steel Baking Bread Pan$13
5.7
DetailsBuy
E-far Loaf Pan for Baking BreadE-far Loaf Pan for Baking Bread$17
5.5
DetailsBuy
Wilton Perfect Results Large Nonstick Loaf PanWilton Perfect Results Large Nonstick Loaf Pan$7
5.3
DetailsBuy
GoodCook Everyday Extra Large 13" x 5" Nonstick Steel Bread Loaf PanGoodCook Everyday Extra Large 13" x 5" Nonstick Steel Bread Loaf Pan$7
5.0
DetailsBuy
Leonyo 6 Pack Loaf Pans for Baking BreadLeonyo 6 Pack Loaf Pans for Baking Bread$27
4.6
DetailsBuy
Wilton Advance Select Premium Non-Stick Bread Loaf PanWilton Advance Select Premium Non-Stick Bread Loaf Pan$7
3.8
DetailsBuy
Farberware Nonstick Bakeware 9-Inch x 5-Inch Loaf Pan, GrayFarberware Nonstick Bakeware 9-Inch x 5-Inch Loaf Pan, Gray$7
3.2
DetailsBuy
GoodCook Everyday Non-Stick 9” x 5” Bread Loaf PanGoodCook Everyday Non-Stick 9” x 5” Bread Loaf Pan$6
2.8
DetailsBuy
Bakken-Swiss BAKKENMASTER Loaf Pan Set 4-PieceBakken-Swiss BAKKENMASTER Loaf Pan Set 4-Piece$16
2.7
DetailsBuy
Amazon Basics Rectangular Baking Bread Loaf Pan, Set of 2Amazon Basics Rectangular Baking Bread Loaf Pan, Set of 2$12
1.1
DetailsBuy

Core Power Plays

The specs and strengths that make it shine.
Dark pans are noted for providing faster and more even heating
“I’ve read that dark pans in general perform better than lighter pans or glass.”➕
“They heat up faster and more evenly, but that's not better for everything.”➕

Hidden Hero Hacks

Unexpected tricks and side‑door uses you’ll love.
Dutch ovens are favored as a versatile alternative for bread baking
“It is $225!!! It weighs 22 pounds!!!”➕
“I like sourdough as both the bread I bake and consume so, I do all my bread baking in an enamled cast iron dutch oven.”➕
Repurposing cast iron pans for unconventional uses
“RIP perfectly good cast iron pan… ”➕
“Would this be more or less useful for self-defense than the standard cast-iron pan?”➕
“He took an expensive usable pan that will never be unusable and destroyed it to make a spatula that he could buy for a few bucks if he didn't already have one...”➕
“You don't see them in the store because it's fucking stupid why add all that weight and ruin a pan. If you need something that heavy to flip burgers you gotta problem”➕
Alternative cast iron cooking methods (grill/smoker usage)
“Let it smoke for a couple hours lid off and put the lid on for 2 hours, and that bone jumps out.”➕
“Not to take away from cast iron but meatloaf turns out very well on a grill indirect.”➕

Buyer’s Cheat Sheet

What to check before you click ‘Add to Cart.’
Preference for metal loaf pans (including USA Pan recommendations) over glass alternatives
“Aluminum is the way to go for bread baking, I much prefer it to the glass pans I was using previously which always seemed to take twice as long to bake with.”➕
“Yes to USA pans. They last and produce good bread.”➕
“I prefer metal loaf pans but Pyrex work just fine. I would look into a Pullman pan.”➕
“For loaf pans I swear by the USA pans brand. Sandwich loafs just slide out with no effort.”➕
Heavy bread pans benefit from sturdy oven racks and modifications for easier handling
“They could handle two Challenger pans like there was nothing on them. So awesome that I bought a second one because sliding them in and out with that much weight was so much easier with the glides.”➕
“It was OEM and identical to the one that came in the oven.”➕
Pan care and drying instructions
“Question Lodge bread pan how to dry them first time cleaning?”➕
“Put them back in the warm oven.”➕
Debate over preheating techniques for cast iron pans
“Heat the pan first. It’s heat retention is why you want to use it for breads.”➕
“I've been baking bread in cast iron loaf pans and dutch ovens for years, and I don't ever pre-heat the pan.”➕
“Uses a 10” cast iron skillet, no preheating needed.”➕
“Focaccia is a special case and is such a wet dough that you want to shape it in the tray that you are going to bake it.”➕

Cautionary Callouts

Know the pitfalls before they catch you off guard.
Cast iron vs ceramic debate and upgrade considerations
“The loaf pan will be my next lecreuset purchase.”➕
“I’m wondering the same thing!”➕
“I'm debating between the two as well.”➕

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